For our last 2020 Easter theme recipe, Vincent Guerlais proposes an indispensable accessory for anyone who goes on an Easter egg hunt: a strawberry picking basket!
C’est une nouvelle recette sur le thème « Pâques 2020 » que vous propose Vincent Gerlais aujourd’hui. Toujours aussi chocolatée mais avec un invité de marque : la framboise.
Still within the “2020 Easter” theme, Vincent Gerlais proposes a second personalized recipe: New-style mendiant egg
Vincent Guerlais, artisan chocolate maker and taste bud agitator invites you to a sneak preview of the recipe of one of his characters from his 2020 Easter theme!
Today, Chef Alexia Duchêne from season 10 of Top Chef invites you to discover in an exclusive video her recipe for chocolate tart and Jerusalem artichoke ice cream.
Discover the inspiring career path of the young chef Alexia Duchêne, from her ascension to the podium of Top Chef, Season 10 to the opening of her own restaurant, Datsha Underground.
Come and discover the journey of Chef Jérémy Del Val, his role in the Maison Dalloyau but also his desires as well as his vision as a pastry chef.
Discover the exclusive video for Matfer Bourgeat of the Valentine’s Day recipe brought to you by Chef Jérémy Del Va, chef creator at DALLOYAU.
